Cauliflower Cheese
A traditional British dish, cauliflower cheese works as either a side dish or main meal. Hearty and filling, this cheesy dish is easy to make and only requires boiling cut cauliflower pieces until tender.
During the cauliflower cooking process, create the cheese sauce by browning flour in butter slowly adding milk. Continue to whisk the mixture while bringing to a boil and dissolve any lumps. When the mixture reaches the desired consistency, turn off the heat and add sharp cheddar cheese to preference.
Mix the cooked cauliflower with the cheese mixture, coat the cauliflower well and pour the cheese mixture into a glass serving dish. Cover the mix with breadcrumbs, grated cheese, and bake until hot and bubbly.
Creamy Cauliflower Soup
Deep and satisfying roasted cauliflower comes center stage in this creamy soup.
A delightfully creamy and rich soup dish that is healthy without using any cream. This delicious and satisfying soup can work as a meal when served with chunky bread.
This easy-to-make soup only requires roasting cauliflower pieces until tender and caramelized. In a soup pot, sauté garlic and onions, add the roasted cauliflower, then cover with vegetable stock. Bring to boil and boil vegetables until tender, then blend into a creamy soup. Add a squeeze of lemon juice to finish this quick and richly satisfying soup!